Belgian Waffles with Goat Milk

Celebrate National Waffle Day with this delicious Belgian waffle recipe! This recipe swaps cow's milk for an easy-to-digest, fortified milk alternative: Kabrita Junior Nutrition. These luxurious, fluffy Belgian waffles will be a hit for the whole family!
Ingredients
- 2 cups flour
 - 4 teaspoons baking powder
 - Pinch of salt
 - 1/8 cup sugar
 - 2 egg whites
 - 1/2 cup canola oil
 - 2 cups of prepared Kabrita Junior Nutrition
 - 1 teaspoon vanilla extract
 - Cooking spray
 
How To Make Belgian Waffles:
- Grease waffle-maker with cooking spray, and heat waffle-maker.
 - In a large bowl, mix dry ingredients together.
 - In a separate bowl, separate egg whites and beat until stiff peaks form.
 - In another separate bowl or container, mix prepared Kabrita Junior Nutrition and the rest of the wet ingredients.
 - Combine wet and dry ingredients and mix well.
 - Cook waffles in waffle-maker, according to your waffle-maker's instructions.
 - Top with your favourite fruit and syrup. Enjoy!